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Antipasti
Funghi Ripieni
Fresh mushroom caps filled with herbed stuffing, topped with pomodoro sauce and mozzarella cheese
$8
Vegetarian
Bruschetta
Lightly toasted bread topped with fresh basil, diced tomato, garlic and pecorino cheese
$8
Vegetarian
Calamari Fritti
Fresh calamari lightly seasoned and fried, served with lemon and marinara sauce
$9
Mozzarella Fritta
Freshly sliced bocconcini cheese, lightly breaded and fried, served with a homemade pomodoro sauce
$9
Vegetarian
Antipasto
Marinated mushrooms, artichokes, olives, roasted red peppers, genoa salami, ham, bocconcini and boiled eggs
$14
Arancini
Arborio rice ball filled with ragu pomodoro sauce, mozzarella and fresh peas, lightly breaded and fried
$10
Zuppe
Minestrone
Italian vegetable soup with potatoes, broccoli, assorted beans, herbs and plum tomatoes
$6
Vegetarian
Crema Di Funghi
Sliced mushrooms and onions in a smooth cream sauce (Seasonal)
$7
Vegetarian
Italian Wedding
Pasrtina pasta, meatballs and italian spices in a lightly herbed chicken broth
$6
Zuppa Di Pollo
Sliced chicken, carrots, celery and onions in an herbed chicken broth
$6
Insalate
Caesar
Fresh romaine lettuce, homemade croutons, caesar dressing and grated pecorino cheese
$6
Insalata Di Pere
Mixed mesclun greens, sliced pears, gorgonzola, grape tomatoes and pine nuts with a honey poppyseed dressing
$10
Vegetarian
Caprese
Vine ripened tomatoes, bocconcini cheese and fresh basil lightly drizzled with extra virgin olive oil
$9
Vegetarian
Spinaci
Baby spinach, fried pancetta, fresh mushrooms, walnuts and blue-cheese crumbles with a warm raspberry vinaigrette
$8
Pollo Piccante
Spicy blackened chicken breast, green leaf lettuce, grape tomatoes, hard-boiled eggs and mozzarella
$12
Mild
Insalata Della Casa
Mixed mesclun greens, mandarin oranges and grape tomatoes with a homemade italian dressing
$5
Vegetarian
Panini
Italiano
Capicolla, prosciutto, genoa salami, lettuce, tomato, mozzarella and homemade Italian dressing on an Italian sub roll
$10
Caprese
Vine ripened tomatoes, bocconcini cheese and fresh basil lightly drizzled with extra virgin olive oil
$9
Vegetarian
Carne Di Manzo
Thinly sliced prime rib, mozzarella, sautéed onions, lettuce, tomatoes and mayonnaise on an Italian sub roll
$10
Pollo San Vito
Grilled white meat chicken, mozzarella, tomatoes, lettuce and house made pesto sauce
$10
Portobello
Grilled portobello mushroom, gorgonzola, roasted red peppers and mayonnaise
$9
Vegetarian
Coppia
Half Sandwich & Salad
House salad, caesar salad or spinaci salad served with
half sandwich of your choice
$11
Half Sandwich & Soup
Bowl of soup served with half sandwich of your choice
$11
Pranzo
All dishes served with house salad and fresh bread. Fettucini Alfredo
Pecorino cheese and cream sauce
$12
Vegetarian
Fettucini Con Salmone Affumicato
Fresh peas and smoked salmon in a light lemon cream sauce
$14
Lasagna
Layered meat sauce and pecorino cheese topped with homemade pomodoro sauce and mozzarella
$12
Spaghetti Con Pomodoro E Basilico
Garlic, fresh peeled tomatoes, basil and extra virgin olive oil
$12
Vegetarian
Manicotti
Homemade crepe filled with ricotta cheese, mozzarella and Italian herbs with pomodoro sauce
$12
Vegetarian
Penne Al Pomodoro
Homemade pomodoro sauce, fresh basil and pecorino cheese
$12
Vegetarian
Canneloni
Homemade crepe filled with seasoned beef, fresh spinach and Italian herbs topped with besciamella sauce
$12
Linguini Con Le Vongole
Freshly shucked clams sautéed in garlic and olive oil, served with or without marinara sauce
$14
Pollo Alla Piccata
Boneless chicken breast sautéed with fresh lemon, white wine and capers
$14
Pollo Ripieno
Boneless chicken breast filled with mozzarella and ham sautéed in marsala wine and cream sauce with mushrooms
$14
Pollo Alla Francese
Boneless chicken breast dipped in light egg batter, sautéed in white wine and fresh lemon
$14
Calamari Fradiavolo
Fresh calamari simmered in white wine, rosemary and a spicy marinara sauce
$13
Pollo Alla Cacciatora
Boneless chicken breast sautéed in white wine and rosemary, with black olives and mushrooms in a marinara sauce
$14
Melanzane Alla Parmigiana
Eggplant dipped in egg batter, pan-fried then oven baked with pomodoro sauce, mozzarella and besciamella
$12
Vegetarian
Dolci
Specialty Cheesecake
Rotates Weekly.
$8
Tiramisu
Mascarpone decorated with espresso soaked lady fingers and dusted with cocoa powder
$8
Limoncello Flute
Refreshing lemon gelato swirled together with limoncello, presented in a champagne glass
$10
Tartufo Classico
Chocolate truffle ice cream covered with crushed caramelized peanuts and dusted with cocoa powder
$7
Death By Chocolate Cake
Decadent chocolate cake layered with chocolate mousse, topped with dark chocolate ganache.
$8
Cannoli
Sweetened ricotta cheese and chocolate chip filling inside a slightly sweet shell
$7
Exotic Bomba
Mango, passion fruit and raspberry sorbetto, covered in white chocolate and drizzled with dark chocolate
$7
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